I lucked out! I picked up asparagus and arugula for 99 cents each, and then knew, I had to make a pizza :)
Ingredients:
Arugula
Asparagus
Pesto (you can buy or make your own, I have a recipe here: http://greenveggiespirit.blogspot.com/2013/04/edamame-pesto.html)
Dough (I used the whole wheat from Trader Joe's)
Cheese (optional, I used about a handful, that's all I had left in the fridge! I used a mix of parmesan and mozzarella)
Tiny bit of Extra Virgin Olive Oil
Follow instructions for the dough, then spread the pesto on, top with asparagus.
It's already so pretty! Now bake until crust is brown and your kitchen smells like heaven.
Top with Arugula. That's it!
Slice up and serve. Beautiful and green and delicious, who says being vegetarian is boring?!?! From my heart to yours, happy eating!
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